5th Grade World Cuisine: 5th Grade World Cuisine, List 2

This least features terms related to foods from around the world.

Here are links to our lists in the collection: List 1, List 2, List 3
25 words 144 learners

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Full list of words from this list:

words only definitions & notes
  1. arepa
    a flat, round cornmeal cake popular in South America
  2. bao
    a steamed Chinese bread roll filled with meat or vegetables
  3. bologna
    a large smooth-textured smoked sausage
  4. bouillon
    a clear seasoned broth
  5. bratwurst
    a small pork sausage
  6. caviar
    salted fish eggs eaten as a delicacy
  7. ciabatta
    Italian bread baked in a loaf with a floury crust
  8. crepe
    a small, thin pancake
  9. curry
    a South Asian dish flavored with a spice mixture
  10. dumpling
    a small ball or strip of boiled or steamed dough
  11. edamame
    green soybeans that are cooked and served in their pods
  12. falafel
    fried croquette of mashed chickpeas and spices
  13. fondue
    melted cheese or chocolate into which other foods are dipped
  14. gelato
    an Italian ice cream with a rich and creamy texture
  15. gumbo
    a soup or stew thickened with okra pods
  16. hummus
    a thick spread made from mashed chickpeas
  17. kebab
    cubes of meat marinated and cooked on a skewer
  18. naan
    leavened bread baked in a clay oven in India
  19. pita
    round flatbread that can open into a pocket for filling
  20. prosciutto
    Italian salt-cured ham usually sliced paper thin
  21. ramen
    quick-cooking Japanese noodles served in broth
  22. ratatouille
    a vegetable stew made with tomatoes, eggplant, and zucchini
  23. samosa
    fried Indian turnover filled with vegetables or meat
  24. tartufo
    any of various highly prized edible subterranean fungi of the genus Tuber; grow naturally in southwestern Europe
  25. wonton
    a Chinese dumpling, often filled with spiced minced pork
Created on Mon Nov 27 14:57:16 EST 2023 (updated Thu Nov 30 15:42:22 EST 2023)

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