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vla

Definitions of vla
  1. noun
    sweetened mixture of milk and eggs baked or boiled or frozen
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    types:
    bavaroise
    a rich custard set with gelatin
    type of:
    gerecht, schotel
    a particular item of prepared food
  2. noun
    open pastry filled with fruit or custard
    synonyms: vlaai
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    type of:
    dessert, nagerecht, toemaatje, toespijs, toetje
    a dish served as the last course of a meal
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