prut

Definitions of prut
  1. noun
    the dregs remaining after brewing coffee
    synonyms: koffiedik, koffieprut
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    type of:
    bezinksel, bodem, bodempje, koffiedik, koffieprut
    dregs consisting of solid particles (especially of coffee) that form a residue
  2. noun
    sediment that has settled at the bottom of a liquid
    synonyms: bezinksel, bodem, bodempje, koffiedik, koffieprut
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    types:
    bezinksel, bodem, bodempje, koffiedik, koffieprut
    dregs consisting of solid particles (especially of coffee) that form a residue
    koffiedik, koffieprut
    the dregs remaining after brewing coffee
    type of:
    afzetting, sediment
    matter that has been deposited by some natural process
  3. noun
    dregs consisting of solid particles (especially of coffee) that form a residue
    synonyms: bezinksel, bodem, bodempje, koffiedik, koffieprut
    see moresee less
    types:
    koffiedik, koffieprut
    the dregs remaining after brewing coffee
    type of:
    bezinksel, bodem, bodempje, koffiedik, koffieprut
    sediment that has settled at the bottom of a liquid
  4. noun
    water soaked soil; soft wet earth
    synonyms: bagger, blubber, leem, leemgrond, modder, slib, slijk, slik, slobber
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    type of:
    grondsoort, smeerlapperij
    the part of the earth's surface consisting of humus and disintegrated rock
  5. noun
    food prepared by stewing especially meat or fish with vegetables
    synonyms: estouffade, pot-au-feu, ragoût, stamppot, stoofpot, stoofschotel
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    types:
    show 6 types...
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    goelasj, goulash
    a rich meat stew highly seasoned with paprika
    ratatouille, stamppot
    a stew (or thick soup) made with meat and vegetables
    labskous, lapkous
    a stew of meat and vegetables and hardtack that is eaten by sailors
    fricassee
    pieces of chicken or other meat stewed in gravy with e.g. carrots and onions and served with noodles or dumplings
    ragoût
    well-seasoned stew of meat and vegetables
    bouillabaisse
    highly seasoned Mediterranean soup or stew made of several kinds of fish and shellfish with tomatoes and onions or leeks and seasoned with saffron and garlic and herbs
    type of:
    gerecht, schotel
    a particular item of prepared food
  6. noun
    chopped meat mixed with potatoes and browned
    synonyms: hachee
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    type of:
    gerecht, schotel
    a particular item of prepared food
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