types:
frutto
edible reproductive body of a seed plant especially one having sweet flesh
ghianda
fruit of the oak tree: a smooth thin-walled nut in a woody cup-shaped base
drupa
fleshy indehiscent fruit with a single seed: e.g. almond; peach; plum; cherry; elderberry; olive; jujube
mela,
pomo
fruit with red or yellow or green skin and sweet to tart crisp whitish flesh
bacca,
coccola
any of numerous small and pulpy edible fruits; used as desserts or in making jams and jellies and preserves
agrume
any of numerous fruits of the genus Citrus having thick rind and juicy pulp; grown in warm regions
mandorla
oval-shaped edible seed of the almond tree
albicocca
downy yellow to rosy-colored fruit resembling a small peach
pesca
downy juicy fruit with sweet yellowish or whitish flesh
prugna,
susina
any of numerous varieties of small to medium-sized round or oval fruit having a smooth skin and a single pit
fico
fleshy sweet pear-shaped yellowish or purple multiple fruit eaten fresh or preserved or dried
ananas
large sweet fleshy tropical fruit with a terminal tuft of stiff leaves; widely cultivated
banana
elongated crescent-shaped yellow fruit with soft sweet flesh
granadiglia,
maracuja
egg-shaped tropical fruit of certain passionflower vines; used for sherbets and confectionery and drinks
ciliegia
a red fruit with a single hard stone
uva,
vendemmia
any of various juicy fruit of the genus Vitis with green or purple skins; grow in clusters
papaia
large oval melon-like tropical fruit with yellowish flesh
kiwi
fuzzy brown egg-shaped fruit with slightly tart green flesh
mango
large oval tropical fruit having smooth skin, juicy aromatic pulp, and a large hairy seed
tamarindo
large tropical seed pod with very tangy pulp that is eaten fresh or cooked with rice and fish or preserved for curries and chutneys
avocado
a pear-shaped tropical fruit with green or blackish skin and rich yellowish pulp enclosing a single large seed
dattero
sweet edible fruit of the date palm with a single long woody seed
giuggiola
dark red plumlike fruit of Old World buckthorn trees
licci,
litchi
Chinese fruit having a thin brittle shell enclosing a sweet jellylike pulp and a single seed; often dried
nespola
crabapple-like fruit used for preserves
oliva,
uliva
one-seeded fruit of the European olive tree usually pickled and used as a relish
pera
sweet juicy gritty-textured fruit available in many varieties
granata,
melagrana
large globular fruit having many seeds with juicy red pulp in a tough brownish-red rind