conserves

Definitions of conserves

1. noun

   fruit preserved by cooking with sugar
   synonyms: conserve, preserve, preserves

   types:

   apple butter

   thick dark spicy puree of apples

   chowchow

   a Chinese preserve of mixed fruits and ginger

   jam

   preserve of crushed fruit

   lemon cheese, lemon curd

   a conserve with a thick consistency; made with lemons and butter and eggs and sugar

   jelly

   a preserve made of the jelled juice of fruit

   marmalade

   a preserve made of the pulp and rind of citrus fruits

   strawberry jam, strawberry preserves

   made with strawberries

   apple jelly

   jelly made from apple juice

   grape jelly

   jelly made from grape juice

   orange marmalade

   marmalade made from oranges

   type of:

   confiture

   preserved or candied fruit