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WORD OF THE DAY

A crumpet is a spongy bread that's cooked on a griddle and served warm with butter. Crumpets are a delicious alternative to toast or English muffins.

Crumpets were probably invented in Wales as a way to make bread without access to an oven. Like English muffins, they're cooked on a hot pan or griddle, but crumpets are made from a batter, rather than a dough. Etymologists suspect that crumpet may derive from crompid cake, "wafer," or literally "curled-up cake," and its root, which is shared with crumple.


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