worteltje

Definitions of worteltje
  1. noun
    (botany) the usually underground organ that lacks buds or leaves or nodes; absorbs water and mineral salts; usually it anchors the plant to the ground
    synonyms: wortel
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    types:
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    ginseng
    aromatic root of ginseng plants
    mierikswortel, peperwortel
    the root of the horseradish plant; it is grated or ground and used for seasoning
    radijs
    pungent edible root of any of various cultivated radish plants
    cichorei
    the dried root of the chicory plant: used as a coffee substitute
    alruin, alruinwortel
    the root of the mandrake plant; used medicinally or as a narcotic
    peen, peentje
    deep orange edible root of the cultivated carrot plant
    pastinaak
    the whitish root of cultivated parsnip
    penwortel, pijlwortel, stamwortel
    (botany) main root of a plant growing straight downward from the stem
    luchtwortel, steltwortel, steunwortel
    a root that grows from and supports the stem above the ground in plants such as mangroves
  2. noun
    perennial plant widely cultivated as an annual in many varieties for its long conical orange edible roots; temperate and tropical regions
    synonyms: wortel
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    type of:
    kruid
    a plant lacking a permanent woody stem; many are flowering garden plants or potherbs; some having medicinal properties; some are pests
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