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gebraad

Definitions of gebraad
  1. noun
    a piece of meat roasted or for roasting and of a size for slicing into more than one portion
    synonyms: braadstuk, roti
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    types:
    rosbief
    cut of beef suitable for roasting
    kalfsborst
    usually stuffed and roasted
    fricandeau
    larded veal braised and glazed in its own juices
    lamsbout, schapebout
    lamb leg suitable for roasting
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