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the

Definitions of the
  1. noun
    a tropical evergreen shrub or small tree extensively cultivated in e.g. China and Japan and India; source of tea leaves
    synonyms: asciugatoio,
    see moresee less
    type of:
    arbusto, frutice, gnidio
    a low woody perennial plant usually having several major stems
  2. noun
    dried leaves of the tea shrub; used to make tea
    synonyms: asciugatoio,
    see moresee less
    type of:
    erba aromatica, odore, pianta aromatica
    aromatic potherb used in cookery for its savory qualities
  3. noun
    a beverage made by steeping tea leaves in water
    synonyms: asciugatoio,
    see moresee less
    types:
    decotto, tisana
    tea-like drink made of leaves of various herbs
    tisana
    infusion of e.g. dried or fresh flowers or leaves
    type of:
    bevanda
    any liquid suitable for drinking
  4. noun
    a light midafternoon meal of tea and sandwiches or cakes
    synonyms: asciugatoio,
    see moresee less
    type of:
    mangiata, pappatoria, pasto, scorpacciata, spanciata, vitto
    the food served and eaten at one time
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