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habanero

/ˌhɑbəˈnɛəroʊ/
IPA guide

Other forms: habaneros

A habanero is a small, extremely hot pepper. Habaneros come in various colors, ranging from green to dark red, but you can't tell how hot a habanero is until you taste it.

The habanero was once declared the hottest chile by Guiness World Records, but it was eventually overtaken by even spicier peppers. Habaneros have a deceptively sweet initial flavor, with their intense heat increasing over several minutes and often lasting as long as an hour. The habanero was named for the Cuban city of Havana, or La Habana in Spanish.

Definitions of habanero
  1. noun
    a small round chili pepper that is extremely spicy
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