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garniture

Definitions of garniture
  1. noun
    a flavorful addition on top of a dish
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    types:
    crème Chantilly
    cream that has been beaten until light and fluffy
  2. noun
    seal consisting of a ring for packing pistons or sealing a pipe joint
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    type of:
    cachet
    fastener that provides a tight and perfect closure
  3. noun
    a decoration or adornment on a garment
    synonyms: passement
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    types:
    galon, tresse
    trimming used to decorate clothes or curtains
    type of:
    bordure, décoration, ornement
    a decoration of color or interest that is added to relieve plainness
  4. noun
    something (such as parsley) added to a dish for flavor or decoration
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    types:
    crème Chantilly
    cream that has been beaten until light and fluffy
    type of:
    décoration, ornement
    something used to beautify
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