citrouille

Definitions of citrouille
  1. noun
    usually large pulpy deep-yellow round fruit of the squash family maturing in late summer or early autumn
    see moresee less
    type of:
    légume
    edible seeds or roots or stems or leaves or bulbs or tubers or nonsweet fruits of any of numerous herbaceous plant
Cite this entry
Style:
MLA
  • MLA
  • APA
  • Chicago

Copy citation
DISCLAIMER: These example sentences appear in various news sources and books to reflect the usage of the word ‘citrouille'. Views expressed in the examples do not represent the opinion of Vocabulary.com or its editors. Send us feedback
Word Family