bouillonnement

Definitions of bouillonnement
  1. noun
    a sudden rapid flow (as of water)
    synonyms: bouffée de chaleur
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    type of:
    écoulement
    the motion characteristic of fluids (liquids or gases)
  2. noun
    cooking in a liquid that has been brought to a boil
    synonyms: ébullition
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    type of:
    art culinaire, cuisine, gastronomie
    the act of preparing something (as food) by the application of heat
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