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sauce

Definitions of sauce
  1. noun
    a textile machine having a system of revolving spikes for opening and cleaning raw textile fibers
  2. noun
    any of numerous deciduous trees and shrubs of the genus Salix
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    types:
    sauce llorón
    willow with long drooping branches and slender leaves native to China; widely cultivated as an ornamental
    sauce blanco
    small willow of eastern North America having greyish leaves and silky catkins that come before the leaves
    sauce blanco
    much-branched Old World willow having large catkins and relatively large broad leaves
    type of:
    árbol
    a tall perennial woody plant having a main trunk and branches forming a distinct elevated crown; includes both gymnosperms and angiosperms
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