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salpicón

Definitions of salpicón
  1. noun
    the act of splashing a (liquid) substance on a surface
  2. noun
    cooked meats and eggs and vegetables usually arranged in rows around the plate and dressed with a salad dressing
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    type of:
    ensalada, verde
    food mixtures either arranged on a plate or tossed and served with a moist dressing; usually consisting of or including greens
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