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Nachtisch

Definitions of Nachtisch
  1. noun
    a dish served as the last course of a meal
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    types:
    Dreifrucht, Kompott, Obstsalat
    dessert of stewed or baked fruit
    Eis, Eiscreme
    any of various desserts prepared by freezing
    Pudding
    any of various soft sweet desserts thickened usually with flour and baked or boiled or steamed
    Sahneeis
    frozen dessert containing cream and sugar and flavoring
    Milcheis
    similar to ice cream but made of milk
    Eisbecher, Speiseeis
    ice cream served with a topping
    Schokoladenmousse
    dessert mousse made with chocolate
    type of:
    Gang
    part of a meal served at one time
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