Tokay

/toʊˈkeɪ/
IPA guide

Definitions of Tokay
  1. noun
    Hungarian wine made from Tokay grapes
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    type of:
    vino, wine
    fermented juice (of grapes especially)
  2. noun
    variety of wine grape originally grown in Hungary; the prototype of vinifera grapes
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    types:
    flame tokay
    purplish-red table grape
    type of:
    vinifera grape
    grape from a cultivated variety of the common grape vine of Europe
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