Hungarian goulash

Definitions of Hungarian goulash
  1. noun
    a rich meat stew highly seasoned with paprika
    synonyms: goulash, gulyas
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    beef goulash
    meat is browned before stewing
    pork-and-veal goulash
    made with sauerkraut and caraway seeds and served with sour cream
    made of lamb or pork
    type of:
    food prepared by stewing especially meat or fish with vegetables
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