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Gouda

/ˈgudə/
IPA guide

Other forms: Goudas

If you're after a Dutch cheese that's creamy, mild, and loved globally, you won’t settle for just okay — you want Gouda!

Gouda (pronounced GOO-duh) is one of the world’s most popular cheeses, named after the city of Gouda in the Netherlands where it originated. Crafted primarily from cow's milk, this cheese is famous for its unique red or yellow wax coating that preserves its rich flavors. When young, Gouda offers a soft, mild taste, ideal for a gentle cheese experience.

Definitions of Gouda
  1. noun
    a Dutch cheese made from cow's milk, usually shaped into wheels that are covered with wax
    synonyms: Gouda cheese
    see moresee less
    type of:
    cheese
    a solid food prepared from the pressed curd of milk
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