Other forms: thymes
Thyme is a plant that's used for cooking and smells great too. If you're an aspiring chef, you're probably very familiar with herbs like thyme, rosemary, and oregano.
Thyme is a common ingredient in many culinary traditions, including French and Middle Eastern food. In ancient Greece, thyme was believed to inspire courage, and it was commonly burned as incense and used in ritual baths. Before antibiotics were discovered, thyme oil was often used as an antiseptic (and the germ-killing mouthwash Listerine still includes thyme in its ingredients). The root of thyme means "rise in a cloud," a possible reference to its strong scent.