Other forms: crawfishes; crawfishing; crawfished
A crawfish is a freshwater shellfish that resembles a small lobster, making it both tiny and tasty to seafood lovers.
Crawfish, also known as crayfish or crawdads, are small crustaceans living in freshwater habitats like streams and swamps. They play a key role in the ecosystem by feeding on plants and animals, helping to keep their environment balanced and clean. In the Southern United States, crawfish are a culinary favorite, especially in crawfish boils where they are seasoned and cooked in large pots.