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paste

PRIMARY MEANINGS OF: paste

1	n v	any mixture of a soft and malleable consistency join or attach with or as if with glue
2	n	a hard, brilliant lead glass that is used in making artificial jewelry
3	v	hit with the fists

FULL DEFINITIONS OF: paste

n any mixture of a soft and malleable consistency

Type of:: composition
a mixture of ingredients

n an adhesive made from water and flour or starch; used on paper and paperboard

Synonyms:: library paste

Types:: wafer
a small adhesive disk of paste; used to seal letters

Type of:: adhesive, adhesive agent, adhesive material
a substance that unites or bonds surfaces together

n a tasty mixture to be spread on bread or crackers or used in preparing other dishes

Synonyms:: spread

Types:: show 20 types...; hide 20 types...; margarin, margarine, marge, oleo, oleomargarine
a spread made chiefly from vegetable oils and used as a substitute for butter; nut butter
ground nuts blended with a little butter; peanut butter
a spread made from ground peanuts; marshmallow fluff
a very sweet white spread resembling marshmallow candy; onion butter
butter blended with minced onion; pimento butter
butter blended with mashed pimento; shrimp butter
butter blended with chopped shrimp or seasoned with essence from shrimp shells; lobster butter
butter blended with chopped lobster or seasoned with essence from lobster shells; cheese spread
spread made of cheese mixed with butter or cream or cream cheese and seasonings; anchovy butter
butter blended with mashed anchovies; fishpaste
a paste of fish or shellfish; garlic butter
butter seasoned with mashed garlic; miso
a thick paste made from fermented soybeans and barley or rice malt; used in Japanese cooking to make soups or sauces; hommos, hoummos, hummus, humous, humus
a thick spread made from mashed chickpeas, tahini, lemon juice and garlic; used especially as a dip for pita; originated in the Middle East; pate
liver or meat or fowl finely minced or ground and variously seasoned; tapenade
a spread consisting of capers and black olives and anchovies made into a puree with olive oil; tahini
a thick Middle Eastern paste made from ground sesame seeds; stick
a rectangular quarter pound block of butter or margarine; duck pate
a pate made from duck liver; foie gras, pate de foie gras
a pate made from goose liver (marinated in Cognac) and truffles

Type of:: condiment
a preparation (a sauce or relish or spice) to enhance flavor or enjoyment

v join or attach with or as if with glue

“paste the sign on the wall”

“cut and paste the sentence in the text”

Synonyms:: glue

Types:: epoxy
glue with epoxy

Type of:: attach
cause to be attached

v cover the surface of

“paste the wall with burlap”

Type of:: cover
provide with a covering or cause to be covered

n a hard, brilliant lead glass that is used in making artificial jewelry

Type of:: lead glass
glass containing lead oxide; has a high refractive index

v hit with the fists

“He pasted his opponent”

Type of:: beat
hit repeatedly

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