1. nonprofessional not professional
  2. paraprofessional a trained worker who is not a member of a profession but who assists a professional
  3. semiprofessional an athlete who plays for pay on a part-time basis
  4. health professional a person who helps in identifying or preventing or treating illness or disability
  5. professionalise become professional or proceed in a professional manner or in an activity for pay or as a means of livelihood
  6. Fumaria officinalis delicate European herb with greyish leaves and spikes of purplish flowers; formerly used medicinally
  7. unprofessional not characteristic of or befitting a profession or one engaged in a profession
  8. professionalize become professional or proceed in a professional manner or in an activity for pay or as a means of livelihood
  9. Hyssopus officinalis a European mint with aromatic and pungent leaves used in perfumery and as a seasoning in cookery; often cultivated as a remedy for bruises; yields hyssop oil
  10. Melissa officinalis bushy perennial Old World mint having small white or yellowish flowers and fragrant lemon-flavored leaves; a garden escapee in northern Europe and North America
  11. economics profession the body of professional economists
  12. professional of or relating to or suitable as an occupation
  13. expressionless deliberately impassive in manner
  14. immunosuppression lowering the body's normal immune response to invasion by foreign substances; can be deliberate (as in lowering the immune response to prevent rejection of a transplanted organ) or incidental (as a side effect of radiotherapy or chemotherapy for cancer)
  15. neoexpressionism an art movement based on expressionism
  16. professionalism the expertness characteristic of a business person
  17. professionally in a professional manner
  18. numerousness a large number
  19. Rosmarinus officinalis widely cultivated for its fragrant grey-green leaves used in cooking and in perfumery
  20. Asparagus officinales plant whose succulent young shoots are cooked and eaten as a vegetable

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