Fruit Types 23 words

native Eurasian tree widely cultivated in many varieties for its firm rounded edible fruits

any of several tropical and subtropical treelike herbs of the genus Musa having a terminal crown of large entire leaves and usually bearing hanging clusters of elongated fruits

bramble with sweet edible black or dark purple berries that usually do not separate from the receptacle

any of numerous shrubs of the genus Vaccinium bearing blueberries

cultivated hybrid bramble of California having large dark wine-red fruit with a flavor resembling raspberries

a variety of muskmelon vine having fruit with a tan rind and orange flesh

any of numerous trees and shrubs producing a small fleshy round fruit with a single hard stone; many also produce a valuable hardwood

any of several tart red or black berries used primarily for jellies and jams

a common shrub with black fruit or a small tree of Europe and Asia; fruit used for wines and jellies

any of numerous woody vines of genus Vitis bearing clusters of edible berries

the fruit of a variety of winter melon vine; a large smooth greenish-white melon with pale green flesh

California evergreen wild plum with spiny leathery leaves and white flowers

any of several trees or shrubs of the genus Fortunella bearing small orange-colored edible fruits with thick sweet-flavored skin and sour pulp

red-fruited bramble native from Oregon to Baja California

evergreen tree of warm regions having fuzzy yellow olive-sized fruit with a large free stone; native to China and Japan

large evergreen tropical tree cultivated for its large oval fruit

any of numerous fruits of the gourd family having a hard rind and sweet juicy flesh

Old World tree having sweet gritty-textured juicy fruit; widely cultivated in many varieties

a tropical American plant bearing a large fleshy edible fruit with a terminal tuft of stiff leaves; widely cultivated in the tropics

woody brambles bearing usually red but sometimes black or yellow fruits that separate from the receptacle when ripe and are rounder and smaller than blackberries

amber-green muscadine grape of southeastern United States

any of various low perennial herbs with many runners and bearing white flowers followed by edible fruits having many small achenes scattered on the surface of an enlarged red pulpy berry