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tomato

Although usually called a vegetable and eaten as such, the tomato is actually a fruit that can be eaten raw or cooked. It might be red or yellow in various sizes, and comes in shapes from round to pear-shaped.

Since the tomato is native to South America, it makes sense that its name is based in the Spanish tomate, and can be traced to the Aztecs, whose language, Nahuatl, contained the word tomatl, or "the swelling fruit." In 1519, Cortez brought tomato seeds to Spain, where the plant was grown as an ornament but not for eating. The French called them pommes d'amour, or “love apples,” and in 1929 the word became American slang for a pretty girl.

DEFINITIONS OF: tomato

1

n mildly acid red or yellow pulpy fruit eaten as a vegetable

Types:
beefsteak tomato
any of several large tomatoes with thick flesh
cherry tomato
small red to yellow tomatoes
plum tomato
a kind of cherry tomato that is frequently used in cooking rather than eaten raw
Type of:
solanaceous vegetable
any of several fruits of plants of the family Solanaceae; especially of the genera Solanum, Capsicum, and Lycopersicon

n native to South America; widely cultivated in many varieties

Synonyms:
Lycopersicon esculentum, love apple, tomato plant
Types:
Lycopersicon esculentum cerasiforme, cherry tomato
plant bearing small red to yellow fruit
plum tomato
an Italian variety of cherry tomato that is shaped like a plum
Type of:
herb, herbaceous plant
a plant lacking a permanent woody stem; many are flowering garden plants or potherbs; some having medicinal properties; some are pests
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