- Types:
- show 22 types...
- hide 22 types...
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tart
a small open pie with a fruit filling
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cobbler, deep-dish pie
a pie made of fruit with rich biscuit dough usually only on top of the fruit
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shoofly pie
open pie filled with a mixture of sweet crumbs and molasses
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mince pie
pie containing mincemeat
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apple pie
pie (with a top crust) containing sliced apples and sugar
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lemon meringue pie
pie containing lemon custard and topped with meringue
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blueberry pie
pie containing blueberries and sugar
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rhubarb pie
pie containing diced rhubarb and much sugar
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pecan pie
pie made of pecans and sugar and corn syrup and butter and eggs
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pumpkin pie
pie made of mashed pumpkin and milk and eggs and sugar
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squash pie
similar to pumpkin pie but made with winter squash instead of pumpkin
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patty
small pie or pasty
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meat pie
pie made with meat or fowl enclosed in pastry or covered with pastry or biscuit dough
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quiche
a tart filled with rich unsweetened custard; often contains other ingredients (as cheese or ham or seafood or vegetables)
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apple tart
a small open pie filled with sliced apples and sugar
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lobster tart
a pastry shell filled with cooked lobster
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tartlet
a small tart usually used as a canape
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pasty
small meat pie or turnover
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tourtiere
a meat pie that is usually eaten at Christmas in Quebec
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shepherd's pie
pie of hash covered with mashed potatoes and browned in the oven
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steak and kidney pie
steak with sauteed kidneys and onions cooked in wine and stock then covered with pastry and baked
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kidney pie
like steak and kidney pie but without steak
