- Types:
- show 23 types...
- hide 23 types...
-
absinth, absinthe
strong green liqueur flavored with wormwood and anise
-
amaretto
an Italian almond liqueur
-
anisette, anisette de Bordeaux
liquorice-flavored usually colorless sweet liqueur made from aniseed
-
benedictine
a French liqueur originally made by Benedictine monks
-
Chartreuse
aromatic green or yellow liqueur flavored with orange peel and hyssop and peppermint oils; made at monastery near Grenoble, France
-
coffee liqueur
coffee-flavored liqueur
-
creme de cacao
sweet liqueur flavored with vanilla and cacao beans
-
creme de menthe
sweet green or white mint-flavored liqueur
-
creme de fraise
strawberry-flavored liqueur
-
Drambuie
a sweet Scotch whisky liqueur
-
Galliano
golden Italian liqueur flavored with herbs
-
orange liqueur
liqueur flavored with orange
-
kummel
liqueur flavored with caraway seed or cumin
-
maraschino, maraschino liqueur
distilled from fermented juice of bitter wild marasca cherries
-
pastis
similar to absinthe but containing no wormwood
-
Pernod
(registered trademark) a liqueur flavored with anise
-
pousse-cafe
small drink served after dinner (especially several liqueurs poured carefully so as to remain in separate layers)
-
ratafee, ratafia
sweet liqueur made from wine and brandy flavored with plum or peach or apricot kernels and bitter almonds
-
sambuca
an Italian liqueur made with elderberries and flavored with licorice
-
curacao, curacoa
flavored with sour orange peel
-
triple sec
type of curacao having higher alcoholic content
-
Grand Marnier
an orange-flavored French liqueur
-
Kahlua
coffee-flavored liqueur made in Mexico