- Types:
-
gnocchi
(Italian) a small dumpling made of potato or flour or semolina that is boiled or baked and is usually served with a sauce or with grated cheese
-
matzah ball, matzo ball, matzoh ball
a Jewish dumpling made of matzo meal; usually served in soup
-
won ton, wonton
a Chinese dumpling filled with spiced minced pork; usually served in soup