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common bean

DEFINITIONS OF: common bean

1

n any of numerous beans eaten either fresh or dried

Types:
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kidney bean
large dark red bean; usually dried
navy bean, pea bean, white bean
white-seeded bean; usually dried
pinto bean
mottled or spotted bean of southwestern United States; usually dried
frijole
Mexican bean; usually dried
black bean, turtle bean
black-seeded bean of South America; usually dried
fresh bean
beans eaten before they are ripe as opposed to dried
flageolet, haricot
a French bean variety with light-colored seeds; usually dried
green bean
immature bean pod eaten as a vegetable
wax bean, yellow bean
snap beans with yellow pods
shell bean
unripe beans removed from the pod before cooking
Type of:
bean, edible bean
any of various edible seeds of plants of the family Leguminosae used for food

n the common annual twining or bushy bean plant grown for its edible seeds or pods

Synonyms:
Phaseolus vulgaris, common bean plant
Types:
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frijol, frijole, kidney bean
the common bean plant grown for the beans rather than the pods (especially a variety with large red kidney-shaped beans)
green bean
a common bean plant cultivated for its slender green edible pods
wax bean
a common bean plant grown for its edible golden pod
haricot
a French variety of green bean plant bearing light-colored beans
Type of:
bush bean
a bean plant whose bushy growth needs no supports
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