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Chrysanthemum coronarium spatiosum

DEFINITIONS OF: Chrysanthemum coronarium spatiosum

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n grown for its succulent edible leaves used in Asian cooking

Synonyms:
chop-suey greens, shun giku, tong ho
Type of:
chrysanthemum
any of numerous perennial Old World herbs having showy brightly colored flower heads of the genera Chrysanthemum, Argyranthemum, Dendranthema, Tanacetum; widely cultivated
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