- Types:
- show 22 types...
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ceramic ware
utensils made from ceramic material
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copperware
utensils made with copper
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funnel
a conically shaped utensil having a narrow tube at the small end; used to channel the flow of substances into a container with a small mouth
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kitchen utensil
a utensil used in preparing food
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server
utensil used in serving food or drink
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cheese cutter
a kitchen utensil (board or handle) with a wire for cutting cheese
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cookie cutter
a kitchen utensil used to cut a sheet of cookie dough into desired shapes before baking
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cooking utensil, cookware
a kitchen utensil made of material that does not melt easily; used for cooking
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earthenware
ceramic ware made of porous clay fired at low heat
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grater
utensil with sharp perforations for shredding foods (as vegetables or cheese)
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kitchenware
hardware utensils for use in a kitchen
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masher
a kitchen utensil used for mashing (e.g. potatoes)
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mincer, mincing machine
a kitchen utensil that cuts or chops food (especially meat) into small pieces
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mixer
a kitchen utensil that is used for mixing foods
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porcelain
ceramic ware made of a more or less translucent ceramic
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clayware, pottery
ceramic ware made from clay and baked in a kiln
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ricer
a kitchen utensil used for ricing soft foods by extruding them through small holes
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rolling pin
utensil consisting of a cylinder (usually of wood) with a handle at each end; used to roll out dough
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seeder
a kitchen utensil that removes seeds from fruit
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squeezer
a kitchen utensil for squeezing juice from fruit
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stoneware
ceramic ware that is fired in high heat and vitrified and nonporous
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tea ball
a kitchen utensil consisting of a perforated metal ball for making tea