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clabber

DEFINITIONS OF: clabber

1

n raw milk that has soured and thickened

Type of:
dairy product
milk and butter and cheese

v turn into curds

Synonyms:
clot, curdle
Antonyms:
homogenise, homogenize
become homogeneous or similar, as by mixing
homogenise, homogenize
break up the fat globules of
homogenise, homogenize
cause to become equal or homogeneous as by mixing
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Type of:
change state, turn
undergo a transformation or a change of position or action
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